The Impact of Food Elitism

Share this with a friend!

Originally found on Latest updates.
By Jaclyn Krymowski for Protect The Harvest

Access to adequate food is an extremely important topic. All people deserve to have access to safe and nutritious foods. In today’s society, there are numerous questions to ask about food, food security, and the recent focus on elite foods.
• Are various food-focused social justice initiatives really pushing towards the goal of safe, nutritious foods, or are they working to redefine what safe and nutritious means?
• Do the groups who are trying to make “safe” and “nutritious” simultaneous with buzzwords like “organic,” “plant-based,” and “all-natural,” know what impact their actions have on food equity?

Food Bullying is a Reality and It Starts with Food Marketers and Their Counterparts: Animal and Environmental Extremists

In her book, Food Bullying, author Michele Payn points out that people may find themselves selecting certain food products or labels because of how it will make them feel, increase their status, or earn praise from peers. The choices they make aren’t necessarily derived from nutrition or safety, but from an elitist mindset.

We Support All Forms of Agriculture – We Do Not Support Misinforming the Public

There is nothing wrong with providing high quality products to the elite buyer. We support organic farming and conventional farming. We also support different types of animal production systems.


It is now more important than ever for motorized users to defend motorized access. For just 30 cents a day you can become part of the solution. Your support will help us meet our goals and continue to challenge the radical green agenda.